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Strathleven Voyage to London
- When
- 1880
- Where
- London
The SS Strathleven sailed from Melbourne to London in 1880, carrying successfully shipped beef, mutton, butter, and kegs.
The ship, equipped with a Bell–Coleman air machine, completed a nine-week voyage covering about 15,000 miles. This journey resulted in the first successful arrival of frozen mutton from Australia in London, validating the refrigeration technology for long-distance meat transport.
Sources
- Reefer ship Wikipedia, revision of 2026-02-28
Machine-drafted from the cited Wikipedia passages and checked by a reviewing model, not by a human editor. Every passage cites the revision it was written from; dates and places follow those passages.