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Production of Hemispherical Pearls

When
11 July 1893
Where
Shinmei inlet, Ago Bay
Part of
Kōkichi Mikimoto cultivates his first pearls at Toba

Mikimoto successfully created hemispherical cultured pearls on July 11, 1893, after years of failures and near bankruptcy.

After establishing a farm in 1888, Mikimoto struggled for years. On July 11, 1893, he achieved a breakthrough by creating hemispherical cultured pearls. These pearls were formed by seeding oysters with small amounts of mother-of-pearl, a method that differed from later spherical cultivation techniques.

Sources

  1. Kokichi Mikimoto Wikipedia, revision of 2026-08-26

Machine-drafted from the cited Wikipedia passages and checked by a reviewing model, not by a human editor. Every passage cites the revision it was written from; dates and places follow those passages.